Campbell Soup
Market: Food & Beverage
Project: Sterilization processing line for chicken soup
Location: Xiamen
Service provided: Design, Process Equipment & Specification, Procurement, Process Systems (piping & tanks), Automation, Quality Control, Modular Integration, Installation, FAT (Factory Acceptance Test), On-site Reassembly & SAT.
Project scope:
Sanqiang takes charge of the whole processing system to produce chicken soup, including: cutting, tenderizing for meat (with SQ designed tenderizing tank); cleaning and grinding for vegetable; mixing system to create broth soup (with our own designed SQ mixing tank). At the end, these 3 ingredients will go to a final mixing system with additives and then they will be filled and packaged.
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